Publications

Scientific Publication

An assessment of Ebola-related food security threat in Guinea

Ismaël Fofana; Odjo, Sunday Pierre and Collins, Julia. 2015. An assessment of Ebola-related food security threat in Guinea. Presented at the 18th Annual Conference on Global Economic Analysis. Melbourne, Australia June 17 - 19, 2015. https://www.gtap.agecon.purdue.edu/resources/res_display.asp?RecordID=4695
Scientific Publication

Somali women in leadership positions in government and political structures

Parke, A., Stevens, S., Walls, M., Gaid, S., Ali, S., Butterfield, S., Elder, C., Le Déaut, D. (2017) Somali women’s political participation and leadership-evidence and opportunities (produced for UK Department for International Development, London: Social Development Direct and Forcier Consulting), 29p
Brief

Research snapshot: improving the mental health of male refugees

HealthRight International, John’s Hopkins University, World Health Organization (WHO), UN Refugee Agency (UNHCR), Makerere University, Princeton University, University of Liverpool, Arua Regional Referral Hospital. ‘Research snapshot: improving the mental health of male refugees’ Elrha, 2023
Scientific Publication

Africa pathway to food systems transformation: Challenges and opportunities

Ulimwengu, John M. 2024. Africa pathway to food systems transformation: Challenges and opportunities. African Journal of Sustainable Development 14(1): 125-148. https://africajsd.com/wp-content/uploads/2024/11/9-Ulimwengu_Africa-Pathways-to-Food-Systems-Transformation_JU-FINAL.pdf
Evaluating policy coherence in food, land, and water systems: evidence from India
Report

Evaluating policy coherence in food, land, and water systems: evidence from India

Council on Energy, Environment and Water (CEEW); International Water Management Institute (IWMI). 2023. Evaluating policy coherence in food, land, and water systems: evidence from India. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Initiative on National Policies and Strategies. 124p.
Online Sources

Empowering youth & transforming communities through job creation & nutritious beans in Kenya

Ong'or, D.; Inyanji, E.; Rubyogo, J.C.; Waswa, B.; Mabeya, J.; Mwiti, E.; Maritim, M.; Karanja, D. (2025) Empowering youth & transforming communities through job creation & nutritious beans in Kenya. [Blog post] PABRA. Published online 26 March 2025. URL: https://www.pabra-africa.org/empowering-youth-and-transforming-communities-through-job-creation-and-nutritious-high-iron-zinc-beans-in-kenya/
Eating wild animals: Rewards, risks and recommendations
Brief

Eating wild animals: Rewards, risks and recommendations

Grace, D., Bett, B., Cook, E., Lam, S., MacMillan, S., Masudi, P., Mispiratceguy, M., Ha Thi Thanh Nguyen, Hung Nguyen-Viet, Patel, E., Slater, A., Staal, S. and Thomas, L. 2024. Eating wild animals: Rewards, risks and recommendations. ILRI Research Brief 129. Nairobi, Kenya: ILRI.
Determination of plantain bunch, edible fruit pulp, edible dry matter and aboveground biomass yield by crop cut
Report

Determination of plantain bunch, edible fruit pulp, edible dry matter and aboveground biomass yield by crop cut

Hauser, S. and Taulya, G. 2025. Determination of plantain bunch, edible fruit pulp, edible dry matter and aboveground biomass yield by crop cut, v1. Standard Operating Procedure 019. In: Saito, K., Johnson, J. M., Hauser, S., Corbeels, M., Devkota, M., Rusinamhodzi, L. and Casimero, M. Guideline for measuring agronomic gain key performance indicators in on-farm trials, v. 2. Excellence in Agronomy for Sustainable Intensification and Climate Change Adaptation Initiative. p. 175-183.
Scientific Publication

Interventions on fruit and vegetable intake in low-, middle-, and high-income countries: A scoping review of evidence and knowledge gaps

Azupogo, Fusta; Koyratty, Nadia; Smith, Taryn J.; Hinnouho, Guy-Marino; Tharaney, Manisha; Bliznashka, Lilia; et al. Interventions on fruit and vegetable intake in low-, middle-, and high-income countries: A scoping review of evidence and knowledge gaps. Food and Nutrition Bulletin. Article in Press. First published online March 3, 2025. https://doi.org/10.1177/03795721251314141