Publications

Frimpong-Wiafe, B., Muchiri, C., Mawia, H. and Enahoro, D. 2025. A review of gender integration in African food-system policies: insights from Nigeria, Tanzania, Egypt and Kenya. CGIAR GENDER Impact Platform Working Paper #026. Nairobi, Kenya: CGIAR GENDER Impact Platform.

Cullen, B. and Debevec, L. 2024. A review of social inclusion guidelines, methods and tools. CGIAR GENDER Impact Platform Working Paper #020. Nairobi, Kenya: CGIAR GENDER Impact Platform.

Kosec, K., Hidrobo, M., Gartaula, H., Van Campenhout, B. and Carrillo, L. 2023. Making Complementary Agricultural Resources, Technologies and Services More Gender Responsive. CGIAR GENDER Impact Platform Working Paper #010. Nairobi, Kenya: CGIAR GENDER Impact Platform.

Olney, D. and Shapleigh, S. 2022. A Review of Measures and Indicators for Assessing the Relationship Between Women’s Empowerment and Nutrition. CGIAR GENDER Impact Platform Working Paper #006. Nairobi, Kenya: CGIAR GENDER Impact Platform https://hdl.handle.net/10568/119601

Faas, Simone, Makhija, Simrin, Bryan, Elizabeth, Go, Ara and Malapit, Hazel. 2022. Considering gender in research: an ethics and standards toolkit. Nairobi, Kenya: CGIAR GENDER Impact Platform.

Pyburn, Rhiannon, ed.; and van Eerdewijk, Anouka, ed. 2021. Advancing gender equality through agricultural and environmental research: Past, present, and future. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896293915

Leveraging Evidence for Access and Development. 2021. Gender in agriculture and food systems: An Evidence Gap Map. Chennai, India: LEAD at KREA University

Cole, S.M. et al. (2015). Exploring the intricate relationship between poverty, gender inequality and rural masculinity: A Case study from an Aquatic Agricultural System in Zambia. Culture, Society & Masculinities, 7(2)

Padmaja, R and Pramanik, S and Pingali, P and Bantilan, C and Kavitha, K (2019) Understanding nutritional outcomes through gendered analysis of time-use patterns in semi-arid India. Global Food Security (TSI), 23. pp. 49-63. ISSN 22119124

FAO, IFAD & WFP. 2021. Knowledge exchange event: Good practices from the United Nations Rome-based Agencies for gender equality incentive and mainstreaming mechanisms. Summary report. Rome, FAO.  https://doi.org/10.4060/cb5797en

Haile, Demewoz; Engle-Stone, Reina; Caswell, Bess; Luo, Hanqi; Dodd, Kevin W.; Arnold, Charles D.; et al. Simulated impact of vitamin A-fortified sugar on dietary adequacy and association of usual sugar intake with plasma and breast milk retinol among lactating Zambian women. Maternal and Child Nutrition. Article in press. First published online August 6, 2025. https://doi.org/10.1111/mcn.70077

Sandalinas, Fanny; Joy, Edward J. M.; Hopkins, Heidi; Likoswe, Blessings H.; Blake, Tineka; Luo, Hanqi; et al. 2025. Malaria infection confounds inflammation-adjusted micronutrient biomarker concentrations in children and women in Malawi: a secondary analysis of the 2015/2016 Malawi micronutrient survey. British Journal of Nutrition 133(9): 1276 - 1286. https://doi.org/10.1017/S0007114525000820

Thinh Nguyen. 2025. Antimicrobial resistance in livestock through a gender lens: A case study from Vietnam. Presented at the Gender Awareness Raising Webinar in Asia and the Pacific by the World Organization for Animal Health (WOAH), 28 April 2025. Nairobi, Kenya: ILRI.

Kadiyala, Suneetha; Morgan, Emily H.; Cyriac, Shruthi; Margolies, Amy; and Roopnaraine, Terry. 2016. Adapting agriculture platforms for nutrition: A case study of a participatory, video-based agricultural extension platform in India. PLoS ONE 11(10): e0164002. https://doi.org/10.1371/journal.pone.0164002

Bliznashka, Lilia; Azupogo, Fusta; Reynolds, Elise; Arnold, Charles D.; Hess, Sonja Y.; and Kinabo, Joyce. 2025. Diet quality and obesity in women of reproductive age in Northern Tanzania: a cross-sectional study. MedRxiv. Preprint available online on June 29, 2025. https://doi.org/10.1101/2025.07.29.25332361

Mawia, Harriet; Ferguson, Nathaniel; Bryan, Elizabeth; and Thomas, Timothy S. 2025. Country profile – Kenya: Gender, climate change, and nutrition linkages. Gender, Climate Change, and Nutrition Integration Initiative Project Note July 2025. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/175631

Macwin, N., Maheriya, B., Kori, P., Verma, B. and Puskur, R. 2024. Heat Stress, Gender, and Agriculture: IEC materials for women farmers' heat stress adaptation. Nairobi, Kenya: CGIAR GENDER Impact Platform.

Aragie, Emerta; Khakimov, Parviz; Ashurov, Timur; Goibov, Manuchehr; Aliev, Jovidon; Diao, Xinshen; Fang, Peixun; and Thurlow, James. 2025. Cost effective options for inclusive agrifood system development in Tajikistan. IFPRI Discussion Paper 2341. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/175060

Ambikapathi, R.; Baye, K.; Cavatassi, R.; Schneider Lecy, K.; Davis, B.; Neufeld, L.M. (2025) Resilient and inclusive rural transformation: Pathways towards improved nutrition. Global Food Security 46: 100871. ISSN: 2211-9124

Aragie, Emerta; Thurlow, James; Xu, Valencia Wenqian; and Jones, Eleanor. 2025. Zambia: Cost effective options for inclusive and sustainable development. Agrifood Investment Prioritization Country Series Brief 5. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/176185

Spectra Hexa Feeds Ltd (2020). Project Completion Report On Promoting Private Extension Service by Establishing Mega Feed School. Dhaka, Bangladesh: Spectra Hexa Feeds Ltd. Report

CGIAR Initiative on Digital Innovation. (2024). WhatsApp courses for farmers to overcome India's productivity gap. Blog post. CGIAR

Custodio, Marie Claire, Jhoanne Ynion, Matty Demont, Hans De Steur (2023). Healthier rice as a nutrition intervention. Presented at the 6th International Rice Congress, October 2023: International Rice Research Institute. 22 p.

CGIAR Research Program on Agriculture for Nutrition and Health. 2019. Through HarvestPlus engagement, policy recommends links between procurement and biofortification in value chain strengthening; country programs working on strengthening food systems; and partnerships with other United Nations agencies. Reported in Agriculture for Nutrition and Health Annual Report 2019. Policy.

Vallet, A., Locatelli, B., Levrel, H., Wunder, S., Seppelt, R., Scholes, R.J., Oszwald, J. 2018. Relationships Between Ecosystem Services: Comparing Methods for Assessing Tradeoffs and Synergies. Ecological Economics, 150: 96-106. https://doi.org/10.1016/j.ecolecon.2018.04.002

Grace, D., Dang, S. and Unger, F. 2019. Improving collaboration between research and the private sector to accelerate livestock innovation for sustainability into use: Can the private sector pay for public health? Presented as a Lightning presentation at a parallel session, 9th Multi-Stakeholder Partnership Meeting of the Global Agenda for Sustainable Livestock, Manhattan, Kansas, 9-12 September 2019. Nairobi, Kenya: ILRI.

Leroy, Jef L.; Menon, Purnima. 2008. From efficacy to public health impact. Journal of Nutrition 138(3): 628-629

United Nations Refugee and Works Agency in the Near East (UNRWA) Queen Margaret University (2022) Research Snapshot: Trust and resilience during COVID-19. Elrha

Razzak JA, Agrawal P, Chand Z, et al Impact of community education on heat-related health outcomes and heat literacy among low-income communities in Karachi, Pakistan: a randomised controlled trial BMJ Global Health 2022;7:e006845

The auxin signalling network translates dynamic input into robust patterning at the shoot apex. Vernoux Teva, Brunoud Géraldine, Farcot Etienne, Morin Valérie, Van Den Daele Hilde, Legrand Jonathan, Oliva Marina, Das Pradeep, Larrieu Antoine, Wells Darren, Guédon Yann, Armitage Lynne, Picard Franck, Guyomarc'h Soizic, Cellier Coralie, Parry Geraint, Koumproglou Rachil, Doonan John H., Estelle Mark, Godin Christophe, Kepinski Stefan, Bennett Malcolm J., De Veylder Lieven, Traas Jan. 2011. Molecular Systems Biology (7):508, 15 p.https://doi.org/10.1038/msb.2011.39