Publications

Njuki, J. and Saghir, P. 2012. Gender strategy of the Integrated crop and goats project, Tanzania. Nairobi, Kenya: ILRI.

Nchanji, E.; Mutua, M.; Odhiambo, C.; Nchanji, Y.K.; Karanja, D. (2021) Deconstructing leisure time and workload: case of women bean producers in Kenya. Agriculture & Food Security 10:12. ISSN: 2048-7010

Crookston Benjamin T. et al., 'Understanding female and male empowerment in Burkina Faso using the project-level Women's Empowerment in Agriculture Index (pro-WEAI): A longitudinal study', BMC Women's Health 21: 230+, IFPRI, 2021

Njuki Jemimah et al., 'A review of evidence on gender equality, women's empowerment, and food systems', +, IFPRI, 2021

Howland, F.; Acosta, M.; Muriel, J.; Le Coq, J.F. (2021) Examining the barriers to gender integration in agriculture, climate change, food security, and nutrition policies: Guatemalan and Honduran perspectives. Frontiers in Sustainable Food Systems 5: 664253. 18 p. ISSN: 2571-581X

Romero Hernandez C, Wichmann B, Luckert M. 2021. Food security in developing countries: Gender and spatial interactions. CCAFS Brief. Wageningen, the Netherlands: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Heckert, Jessica; Olney, Deanna K.; and Ruel, Marie T. 2019. Is women's empowerment a pathway to improving child nutrition outcomes in a nutrition-sensitive agriculture program?: Evidence from a randomized controlled trial in Burkina Faso. Social Science and Medicine 233(July 2019): 93-102. https://doi.org/10.1016/j.socscimed.2019.05.016

Johnston, Deborah; Stevano, Sara; Malapit, Hazel J.; Hull, Elizabeth; and Kadiyala, Suneetha. Review: Time use as an explanation for the agri-nutrition disconnect? Evidence from rural areas in low and middle-income countries. Food Policy 76(April 2018): 8-18. https://doi.org/10.1016/j.foodpol.2017.12.011

Sudha Narayanan, Erin Lentz, Marzia Fontana, Anuradha De, Bharati Kulkarni, Developing the Women's Empowerment in Nutrition Index in Two States of India, Food Policy, Volume 89, 2019, 101780, ISSN 0306-9192, https://doi.org/10.1016/j.foodpol.2019.101780.

Marianne V Santoso, Rachel Bezner Kerr, John Hoddinott, Priya Garigipati, Sophia Olmos, Sera L Young, Role of Women's Empowerment in Child Nutrition Outcomes: A Systematic Review, Advances in Nutrition, Volume 10, Issue 6, November 2019, Pages 1138–1151, https://doi.org/10.1093/advances/nmz056

Harris-Fry H, Nur H, Shankar B, et al. 2020. The impact of gender equity in agriculture on nutritional status, diets, and household food security: a mixed-methods systematic review. BMJ Global Health 2020;5:e002173.

Duffy C, Murray U, Nowak A, Girvetz E, Corner-Dolloff C, Twyman J, Huyer S, Jarvis A, Spillane C. 2017. National level indicators for gender, poverty, food security, nutrition and health in Climate-Smart Agriculture (CSA) activities. CCAFS Working Paper no. 195. Copenhagen, Denmark: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Kiama, T.N., Lindahl, J.F., Sirma, A.J., Senerwa, D.M., Waithanji, E.M., Ochungo, P.A., Poole, E.J., Kang'ethe, E.K. and Grace, D. 2016. Kenya dairy farmer perception of moulds and mycotoxins and implications for exposure to aflatoxins: A gendered analysis. African Journal of Food, Agriculture, Nutrition and Development 16(3): 11106–11125.

Mendum R; Njenga M, 'Recovering bioenergy in Sub-Saharan Africa: gender dimensions, lessons and challenges', International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE), 2018

Max Rünzel, Sarah Denton, Laura Becker. (1/4/2021). AI-Driven Climate Smart Beekeeping for Women (AID-CSB) Project Brief. North Carolina, United States of America: HiveTracks

F. Kruijssen et al., 'A gendered aquaculture value chain analysis in northwestern Bangladesh', Kruijssen F, Adam R, Choudhury A, Danielsen K, McDougall C, Newton J, Smits E and Shelley CC. (2021). A gendered aquaculture value chain analysis in northwestern Bangladesh. Penang, Malaysia: WorldFish. Program Report: 2021-02, WorldFish, 2021

Alvaro Paz Mendez, Bithika Hazra. (30/6/2020). BMGF #1 Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh and Nigeria_June 2020 Milestone Report

Adam R, Paz Mendez A, Haque SMF, Choudhury A, and McDougall, C. (2020). A gender research activity plan for The Aquaculture: Increasing Income, Diversifying Diets and Empowering Women (IDEA) in Bangladesh project. Penang, Malaysia: WorldFish

Levison Chiwaula, Bonface Nankwenya. (5/11/2020). University of Malawi Gender Inclusive Financing for Scaling up Improved Fish Processing Technologies in Malawi_Second Interim Report October 2019 – September 2020

Leight Jessica,Deyessa Negussie,Sharma Vandana, 'Cost-effectiveness analysis of an intimate partner violence prevention intervention targeting men, women and couples in rural Ethiopia: Evidence from the Unite for a Better Life randomised controlled trial', BMJ Open 11: e042365+, IFPRI, 2021

Kumar, Neha et al., 'Toward inclusive food systems: Pandemics, vulnerable groups, and the role of social protection', In 2021 Global food policy report: Transforming food systems after COVID-19. Chapter 5, Pp. 54-63, International Food Policy Research Institute, Washington, DC, 2021

FAO. 2015. Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security  and Poverty Eradication. Rome.

Kawarazuka, N., C. Locke, C. McDougall, P. Kantor, and M. Morgan. 2017. Bringing analysis of gender and social-ecological resilience together in small-scale fisheries research: challenges and opportunities. Ambio 46:201-213.

Adam, R. et al., 'Women in the maize seed business in East and Southern Africa', ix, 37 pages, CIMMYT, 2019

Gelli Aulo et al., 'A School Meals Program Implemented at Scale in Ghana Increases Height-for-Age during Midchildhood in Girls and in Children from Poor Households: A Cluster Randomized Trial', Journal of Nutrition 149, IFPRI, 2019

Njuguna, E M and Brownhill, H and Kihoro, E and Muhammad, L and Hickey, G M (2016) Gendered Technology Adoption and Household Food Security in Semi-Arid Eastern Kenya. In: Transforming Gender and Food Security in the Global South. Routledge studies in food, society and the environment . Routledge, New York, pp. 260-282. ISBN 9781315564111

Girard, A.W.; Grant, F.; Watkinson, M.; Okuku, H.S.; Wanjala, R.; Cole, D.; Levin, C.; Low, J.W. 2017. Promotion of orange-fleshed sweet potato increased Vitamin A intakes and reduced the odds of low retinol-binding protein among postpartum Kenyan women. The Journal of Nutrition. (USA). ISSN 0022-3166. 147(5):955-963.

Amenu, K., Agga, G.E., Kumbe, A., Shibiru, A., Desta, H., Tiki, W., Dego, O.K., Wieland, B., Grace, D. and Alonso, S. 2020. MILK Symposium review: Community-tailored training to improve the knowledge, attitudes, and practices of women regarding hygienic milk production and handling in Borana pastoral area of southern Ethiopia. Journal of Dairy Science 103(11): 9748–9757.

Nguyen Phuong Hong et al., 'Urbanization and the Double Burden: Trends and Inequalities in Under- and Over-nutrition by Residence and Wealth Among 1.22 Million Indian Children, Women and Men over 10 Years (P10-078-19)', Current Developments in Nutrition 3, IFPRI, 2019