Publications

Weltzien, E and Kanoute, M and Toure, A and Rattunde, F and Diallo, B and Sissoko, I and Sangare, A and Siart, S (2008) Sélection participative des variétés de sorgho à l’aide d’essais multilocaux dans deux zones cibles. Cahiers Agricultures, 17 (2). pp. 134-139

Ocampo Pérez, John Albeiro; López, Nathali; Wyckhuys, Kris; Salazar, Mauricio; Solano, Rafael; Fonseca, Marco W.; Villegas Estrada, Bernardo; Aranzales Rondón, Ericson. 2009. Mejoramiento participativo del maracuyá, la gulupa y la granadilla para mejorar los sistemas de producción en Colombia [poster] [en línea]. XI Congreso colombiano de fitomejoramiento y producción de cultivos -2009. 1 p.

Palacios Llaque, D., Sarmiento Barletti, J.P., 2021. The meeting of multiple governmentalities and technologies of participation in protected areas: The case of the Amarakaeri Communal Reserve (Peruvian Amazon). International Forestry Review, 23(S1). https://www.ingentaconnect.com/content/cfa/ifr/pre-prints/content-ifrb

Mutwedu, V.B., Ayagirwe, R.B.B., Bacigale, S., Mwema, L.M., Butseme, S., Kashosi, T., Mitima, B., Manyawu, G. J. and Nyongesa, A.W. 2019. Effect of dietary inclusion of small quantities of Mucuna pruriens seed meal on sexual behavior, semen characteristics, and biochemical parameters in rabbit bucks (Oryctolagus cuniculus). Tropical Animal Health and Production 51(5): 1195–1202.

Padmaja, R and Bantilan, M C S and Parthasarathy, D and Base, A (2016) Role of Social Networks in Adoption of Technology and Empowerment of Women: Sociological Evidences from Village-level Studies. In: Proceedings of XII Agricultural Science Congress: Sustainable Livelihood Security for Smallholder Farmers, Feb 03 - 06, 2015, NAAS, New Delhi

Gebru, M.; Oduor, F.; Lochetti, G.; Kennedy, G.; Baye, K. (2019) Ethiopia’s Food Treasures: Revitalizing Ethiopia’s underutilized fruits and vegetables for inclusion in the Food-Based Dietary Guidelines for improved diet diversity, nutrition and health of the population. Bioversity International: Rome (Italy) and Addis Abeba (Ethiopia) 37 p.

Adam R, McDougall C, Beveridge MCM and Marwaha N. 2021. Advancing gender equality and women’s empowerment in fish agri-food systems: Four pathways. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Program Brief: FISH-2021-10

Kilelu, C., Klerkx, L., Omore, A., Baltenweck, I., Leeuwis, C. and Githinji, J. 2017. Value chain upgrading and the inclusion of smallholders in markets: Reflections on contributions of multi-stakeholder processes in dairy development in Tanzania. European Journal of Development Research 29:1102–1121.

Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N., Forsythe, L., Hillocks, R.J., ... & Westby, A. (2010). Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services. Journal of Agricultural Extension, 14(1), 1-10.

Evans, K., Marchena, R., Flores, S., Pikitle, A., Larson, A.M.. 2016. Guía práctica para el monitoreo participativo de gobernanza Bogor, Indonesia: Center for International Forestry Research (CIFOR). https://doi.org/10.17528/cifor/006288

Minter, T., van der Ploeg, J., Pedrablanca, M., Sunderland, T.C.H., Persoon, G.A. . 2014. Limits to indigenous participation : The Agta and the Northern Sierra Madre Natural Park, the Philippines. Human Ecology, 42 (5) : 769-778. Springer. https://doi.org/10.1007/s10745-014-9673-5

Bacud ES, Puskur R, Duyen TNL, Sander BO, Luis J. 2019. Rural outmigration – feminization – agricultural production nexus: Case of Vietnam. Migration and Development.

Suon Seng, Seang Phyrom, Keartha, C., Friend, R. and Sajor, E. 2011. 2011. Study of pathways of agenda setting in planning and public consultation in the Lower Sesan 2 project: Inclusion of local livelihood and poverty issues. Paper presented at the 3rd International Forum on Water and Food, Tshwane, South Africa, 14–17 November 2011. Colombo, Sri Lanka: CGIAR Challenge Program on Water and Food.

Gauchan, D.; Shrestha, R.B. (2021) Pillar 5. Improve socio-economic inclusion, resilience and well-being of family farmers, rural households and communities in South Asia. In: Shrestha, R.B. (et a. (eds.)) United Nations Decade of Family Farming 2019-2028: Regional Action Plan to Implement the UNDFF for Achieving the SDGs in South Asia. Dhaka (Bangladesh): SAARC Agriculture Center/FAO/AFA/ICA-AP. p. 161-174. ISBN: 978-984-35-0127-1 ISBN: 978-92-5-134526-9

Alamu, E.O., Popoola, I. & Maziya‐Dixon, B. (2018). Effect of soybean (Glycine max (L.) Merr.) flour inclusion on the nutritional properties and consumer preference of fritters for improved household nutrition. Food Science & Nutrition, 1-6.

Thiele, G.; Quiros, C.A.; Ashby, J.; Hareau, G.; Rotondo, E.; Lopez, G.; Paz Ybarnegaray, R.; Oros, R.; Arevalo, D.; Bentley, J. (eds.). 2012. Metodos participativos para la inclusion de los pequenos productores rurales en la innovacion agropecuaria: Experiencias y alcances en la region andina 2007-2010. Lima (Peru). Programa Alianza Cambio Andino Centro Internacional de la Papa (CIP). ISBN 978-92-9060-417-4. 197 p.

ILRI, IFPRI, IWMI, WorldFish, Alliance of Bioversity International and CIAT, ICARDA. 2021. Notes from a Vietnam virtual stakeholder consultation on two proposed One CGIAR initiatives on Protecting Human Health through a One Health Approach and on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion, 30 July 2021. Nairobi, Kenya: ILRI.

Umutoni, C. and Ayantunde, A. 2017. Community participation in decentralized management of natural resources in the southern region of Mali. Poster prepared for the Africa RISING Science for Impact Workshop, Dar es Salaam, 17-19 January 2017. Nairobi, Kenya: ILRI.

Esther Njuguna-Mungai, Millicent Liani, Meseret Beyene, Chris Ojiewo. (30/11/2016). Exploration of cultural norms and practices influencing women’s participation in chickpea participatory varietal selection training activities: A case study of Ada’a and Ensaro districts, Ethiopia. Journal of Gender Agriculture and Food Security (Agri-Gender), 1 (3), pp. 40-63

Alexander Tilley, Andrew Song, Ajit Menon, Philippa Cohen, Marianne Manuel. (20/12/2021). Emerging Information and Communication Technologies for Monitoring India’s Marine Small-Scale Fisheries, Opportunities for Inclusion, Risks of Exclusion. Journal of the Indian Society of Coastal Agricultural Research, 39 (2)

Moura de Oliveira Beltrame, D.; Oliveira, C.N.S.; Santiago, R.C.; Markowicz Bastos, D.H.; Coradin, L.; Hunter, D. (2015) Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies. [Abstract] In: Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015. Book of Abstracts. Bioversity International. p. 4 ISBN: 978-92-9255-027-1

Lundy, Mark; Parra-Peña S, Rafael Isidro; Jaramillo, Carmen Lucía; Amrein, Alexandra; Hurtado, Jhon; González, Carolina. 2015. Productive Partnerships: An effective instrument for the inclusion of vulnerable population groups in diverse contexts of Colombia. Cali, Colombia: Centro Internacional de Agricultura Tropical (CIAT). 8p

Alamu, E.O. & Busie, M. D. (2019). Effect of textured soy protein (TSP) inclusion on the sensory characteristics and acceptability of local dishes in Nigeria. Cogent Food & Agriculture, 5, 1-12.

CGIAR Research Program on Water, Land and Ecosystems (WLE). 2020. Challenges and potential solutions to social inclusion in an aggregator model to promote weather index insurance in Bangladesh. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). 8p. ( WLE Briefing Note Series No. 29 )

ILRI, Alliance of Bioversity International and CIAT, ICARDA. 2021. Summary report from virtual national stakeholder consultation meetings held on the proposed One CGIAR initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion, July-September 2021. Nairobi, Kenya: ILRI.

Brandão, F., Schoneveld, G., Pacheco, P. 2018. Strengthening social inclusion within oil palm contract farming in the Brazilian Amazon. CIFOR Infobrief No. 206. Bogor, Indonesia: Center for International Forestry Research (CIFOR). https://doi.org/10.17528/cifor/006810

Luz Durán, R., Monterroso, I., Larson, A.M. 2018. Género e interculturalidad en la formalización de las comunidades nativas en Perú: Desafíos y recomendaciones. Bogor, Indonesia: Center for International Forestry Research (CIFOR).

Flores, S., Larson, A.M., Evans, K.. 2016. Una aproximación a las diferencias de género en hogares con bosques privados y bosques comunitarios en Nicaragua : 37 p.. CIFOR Occasional Paper No. 161. Bogor, Indonesia: Center for International Forestry Research (CIFOR). https://doi.org/10.17528/cifor/006289

Jhaveri, N.J. 2021. Vías hacia la igualdad de género en la tenencia forestal: Una guía para profesionales. Editoras: Iliana Monterroso y Anne M Larson. Bogor, Indonesia: CIFOR. https://doi.org/10.17528/cifor/008379

Agyekumhene, C. (2021). Digitalization of smallholder value chain lending partnerships: an interplay of trust and inclusion. Wageningen, The Netherlands: Wageningen University. (183 p.).