citation
Howeler, Reinhardt H.; Oates, Christopher G.; Allem, Antonio Costa; Chuzel, Gérard; Henry, Guy; Hershey, Clair H.; Müller-Sämann, Karl M.; Okogun, Ade; Sanginga, Nteranya; Souza, Luciano da Silva; Sriroth, Klanarong; Westby, Andrew. 2001. Strategic environmental assessment: An assessment of the impact of cassava production and processing on the environment and biodiversity. In: Validation Forum on the Global Cassava Development Strategy (2001, Rome, Italy). Proceedings. Food and Agriculture Organization of the United Nations (FAO); International Fund for Agricultural Development (IFAD), Rome, IT. v. 5, p. 1-137.