Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Book / Monograph How did China feed itself in the past? How will China feed itself in the future? author(s) Justin Yifu Lin from International Maize and Wheat Improvement Center (CIMMYT) permalink open published in 1998 themes Nutrition and health Markets and value chains Climate change Social Inclusion regions Eastern Asia Asia World citation Justin Yifu Lin, 'How did China feed itself in the past? How will China feed itself in the future?', iii, 38 pages, CIMMYT, 1998 Publications and datasets provided via GARDIAN Open original
