Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Report Characterizing forage production, use and feed access in selected communities in Kenya and Uganda—Working paper author(s) Baltenweck, Isabelle - Gwaka, Josky - Lukuyu, Ben A. - Maina, Kevin W. - Teufel, Nils from CGIAR - Consortium of International Agricultural Research Centers permalink open published in 2022 themes Youth regions Africa World Eastern Africa Sub-Saharan Africa citation Baltenweck, I., Gwaka, J., Lukuyu, B., Maina, K. and Teufel, N. 2022. Characterizing forage production, use and feed access in selected communities in Kenya and Uganda—Working paper. ILRI Research Report 111. Nairobi, Kenya. ILRI. Publications and datasets provided via GARDIAN Open original
