Crops and technologies On crops, livestock, fisheries, irrigation, technologies, production and more.
Impact On gender equality, women’s agency, social inclusion, empowerment, and evidence on what drives equitable and inclusive agri-food systems.
Landscapes and biodiversity On land, landscapes, forests and forestry, biodiversity, ecosystems, ecology and more.
Nutrition and health On nutrition, malnutrition and overnutrition as well as health, diets, diseases and more.
Social Inclusion On inclusion, social classes, social groups, social participation, social protection, Indigenous peoples and more.
Scientific Publication Batatas Nativas: do Cultivo Esquecido ao Boom Culinário e Inovação de Mercado author(s) Devaux, A. - Hareau, Guy - Ordinola, M. - Andrade-Piedra, J.L. - Thiele, Graham from CGIAR - Research Programs and Platforms permalink open published in 2021 themes Markets and value chains Social Inclusion citation Devaux, A., Hareau, G., Ordinola, M., Andrade-Piedra, J., Thiele, G. (2021). Batatas Nativas: do Cultivo Esquecido ao Boom Culinário e Inovação de Mercado. Revista Batata Show. XXI. 60. pp. 44 – 52. Publications and datasets provided via GARDIAN Open original
