Adopting Climate Change with Sustainable Natural Resource Management

Abstract

Why This Project?

- The lack of forage resources in several regions of the country. 
Shortage of local animal feed sources and high prices of imported feed 
- The abundance and diversification of by-products that can be valorized for feeding livestock 
- The very advantageous cost of the forage units produced 
- Removing some agricultural wastes 
- Provide inexpensive and quality feed in times of shortage of fodder resources or when they are very costly or interrupted in the local market.
- The urgent need to provide complementary feed, especially during the winter and autumn months, where the state of natural grazing is weak / fragile